This is some crazy shit. Like is it dessert, dinner, or both??? So many of those ingredients sound good, just not together. That being said, I’m a degenerate. Id try a slice just to find out if it’s as bad as it looks.
ThatDeuce
NGL, I would really want to try this for the confidence of putting this on a monthly specials menu.
ubermonkeyprime
Haha. Like the Lady Finger trifle with ground beef, from “Friends.”
Lexotron
Tell me your chef smokes without telling me your chef smokes
VoyScoil
SoCalCognac
I get the mix of sweet and savory but this is just overkill. Guilty.
NerdGrumpus
NGL I would fuck with this at least once, just to see…
Ismellpu
I would not order this, but if offered, I would try a slice.
jnaffan43
I live in Asheville. Im gonna try this monstrosity and give you all my honest opinions
mangongo
Kind of love how every ingredient is so extra, and then there’s just basil.
EastPomegranate3124
SchoolyXP
Remove the chocolate and I’m down
HabeQuiddam
Too much sweet, and I like pineapple on pizza.
yoyodaddy
Why do I get the feeling this would taste like NyQuil or some equally nasty cough medication? This has to be attempted murder.
TotalHans
For some reason this seems like it would work. I’d definitely try it.
Legitimate-Lab7173
This guy is local to me and he comes up with a very different pizza every month. Generally, I sorta get where he’s going with them and even if I don’t agree with the pizza, I understand the concept. I got nothing on this one. It’s simply wrong. Morally, spiritually, and hopefully one day, legally.
DDrewit
These flavors all work together. If a legit chef puts this out, I’m sure it’s good. Not a crime.
MidtownKC
I wanna try it.
thementalyogi
TRAAAAUUUUMA
ManAnimalHybrid
Graham cracker, wtf?
Mina_LaTe
I want to hate this, but be bold. Eventual they will discover a new pizza by trying crazy toppings.
Noglues
No wonder Asheville is so renowned for the blues…
RazumikhinsFineAss
being Brazilian, I believe in it. The black goo is not helping the presentation
Omnipotent_Tacos
I would try it
lapisnyazuli
Well, now you guys can’t say it’s Brazil’s fault!
Vaper_Bern
Im crazy enough to try a slice if it was in front of me, but there’s no way in hell that I’d order this monstrocity.
Tyraniboah89
Could have told me Scooby and Shaggy ordered this. That’s the only way its existence would ever be believable to me lol
Useful-Upstairs3791
Foodies are like drug addicts. They just keep getting weirder and weirder to chase the high they no longer can get off of regular food.
Old_Barnacle7777
1. The pizza looks unappetizing. 2. Chocolate cherry balsamic glaze seems like a food crime in itself. 3. Either have feta or mascarpone on a a pizza. Not both. 4 Too many competing flavors. This pizza is guilty but fancy. Maybe send it to the prison in West Virginia where Martha Stewart did time.
31 Comments
This is some crazy shit. Like is it dessert, dinner, or both??? So many of those ingredients sound good, just not together. That being said, I’m a degenerate. Id try a slice just to find out if it’s as bad as it looks.
NGL, I would really want to try this for the confidence of putting this on a monthly specials menu.
Haha. Like the Lady Finger trifle with ground beef, from “Friends.”
Tell me your chef smokes without telling me your chef smokes
I get the mix of sweet and savory but this is just overkill. Guilty.
NGL I would fuck with this at least once, just to see…
I would not order this, but if offered, I would try a slice.
I live in Asheville. Im gonna try this monstrosity and give you all my honest opinions
Kind of love how every ingredient is so extra, and then there’s just basil.
Remove the chocolate and I’m down
Too much sweet, and I like pineapple on pizza.
Why do I get the feeling this would taste like NyQuil or some equally nasty cough medication?
This has to be attempted murder.
For some reason this seems like it would work. I’d definitely try it.
This guy is local to me and he comes up with a very different pizza every month. Generally, I sorta get where he’s going with them and even if I don’t agree with the pizza, I understand the concept. I got nothing on this one. It’s simply wrong. Morally, spiritually, and hopefully one day, legally.
These flavors all work together. If a legit chef puts this out, I’m sure it’s good. Not a crime.
I wanna try it.
TRAAAAUUUUMA
Graham cracker, wtf?
I want to hate this, but be bold. Eventual they will discover a new pizza by trying crazy toppings.
No wonder Asheville is so renowned for the blues…
being Brazilian, I believe in it. The black goo is not helping the presentation
I would try it
Well, now you guys can’t say it’s Brazil’s fault!
Im crazy enough to try a slice if it was in front of me, but there’s no way in hell that I’d order this monstrocity.
Could have told me Scooby and Shaggy ordered this. That’s the only way its existence would ever be believable to me lol
Foodies are like drug addicts. They just keep getting weirder and weirder to chase the high they no longer can get off of regular food.
1. The pizza looks unappetizing. 2. Chocolate cherry balsamic glaze seems like a food crime in itself. 3. Either have feta or mascarpone on a a pizza. Not both. 4 Too many competing flavors. This pizza is guilty but fancy. Maybe send it to the prison in West Virginia where Martha Stewart did time.
I’m like 80% sure this would be great
I vomited for you. — You are welcome.